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Home ยป India ยป What are the fruits and vegetables grown in Uttarakhand?

What are the fruits and vegetables grown in Uttarakhand?

December 14, 2021 by Bo Lang

Rice, Wheat, onion, chilly, peas, potato, radish, cauliflower, pulses, oilseeds, soybean, mango, guava, plums and peaches. finger millet, Maize, rice, wheat, pulses, mango, guava, plums and peaches. 2.

Contents

Which fruit is grown in Uttarakhand?

10 wild fruits of Uttarakhand that have medicinal properties

  • Timla. Botanical name: Ficus auriculata.
  • Hisalu. Botanical name: Rubus ellipticus Sm.
  • Kafal. Botanical name: Myrica esculenta.
  • Plum. Botanical name: Prunus subg.
  • Bedu. Botanical name: Ficus palmata.
  • Ghigaru. Botanical name: Pyracantha crenulata.
  • Khubani.
  • Mulberries.

What is a famous fruit of Uttarakhand?

MUSSOORIE: Kafal (Myrica esculenta), the state fruit of Uttarakhand, has finally made appearance in the markets but the sales this season are nowhere close to what they were in previous years.

What is the main crops grown in Uttarakhand?

Major crops grown in the state are rice, wheat, sugarcane, maize, soybean, pulses, oilseeds and a number of fruits and vegetables.

Which is the most grown crop in Uttarakhand?

Like most of India, agriculture is one of the most significant sectors of the economy of Uttarakhand. Basmati rice, wheat, soybeans, groundnuts, coarse cereals, pulses, and oil seeds are the most widely grown crops.

What are the vegetables grown in Uttarakhand?

Rice, Wheat, onion, chilly, peas, potato, radish, cauliflower, pulses, oilseeds, soybean, mango, guava, plums and peaches. finger millet, Maize, rice, wheat, pulses, mango, guava, plums and peaches.
State Profile.

District
Vegetables Area
Pro
Potato Area
Prod

What is the state vegetable of Uttarakhand?

Kandali
Unofficial state symbols

Type Symbol Adopted
Nickname Devabhumi (Land of the Gods) Traditional
River Ganges Traditional
Sweet Bal Mithai Traditional
Vegetable Kandali (Urtica dioica) Traditional
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Which food is famous in Uttarakhand?

Some popular dishes of Uttarakhand cuisine are:

  • Rabri (that made with Jhongora (shyama ka chawal) & Chaas (butter milk) adding leafs of Radish.
  • Khadi or jhwฤi (made with butter milk)
  • Arsa (made with rice and jaggery)
  • Gulthiya (made with normal atta & pure desi Ghee)
  • Bhatt ki churkani / bhattwani.
  • Ugal ki bhujia.

What is Uttarakhand state flower?

Saussurea obvallata

Where is plum grown in Uttarakhand?

Mukteshwar in Uttarakhand is famous for its plum Orchards.

What are the major pulses grown in Uttarakhand?

In hills of North Western Himalaya Rajma, black gram, horse gram, rice bean, moth bean, pegionpea etc. are major pulse crops.

Is rice grown in Uttarakhand?

Uttarakhand is currently producing 330,000 quintals of basmati rice from 11,000 hectares of area, mainly in four districts of Udhamsingh Nagar, Dehradun, Haridwar and parts of Nainital. When the hill state was formed in 2000, basmati rice was produced only in an area of only 1,500 hectares.

Is wheat grown in Uttarakhand?

Production of wheat in Uttarakhand FY 2009-2020
In financial year 2020, about 904 thousand metric tons of wheat was produced in the northern state of Uttarakhand in India. This was an increase from production volume of over 600 thousand metric tons in fiscal year 2015.

What type of soil is found in Uttarakhand?

Generally five main types of soil are found in this region:Quartzite soil; Volcanic soil; Brown soil; Alluvial soil; and Tertiary soil. Quartzite soil is generally found in Nainital district. This soil is light and infertile, which contains cysts and quartz.

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Which crops are grown in summer season in Uttarakhand?

The main crops are wheat, paddy, maize, manduwa and sanwa in food grains, urad, gram, pea, masoor & rajma in pulses and mustard, soybean, groundnut in oil seeds. Rice and wheat dominate the agricultural realm from one corner of the region to the other.

How is rice grown in Uttarakhand?

Rice is cultivated in the hills of Uttrakhand state in two distinct environments namely, rainfed and irrigated by different categories of farmers with predominance of marginal and small farmers. The promising rice establishment methods in rainfed are direct-seeded while in irrigated environment are transplanting.

What is rice crop?

rice, (Oryza sativa), edible starchy cereal grain and the grass plant (family Poaceae) by which it is produced. Roughly one-half of the world population, including virtually all of East and Southeast Asia, is wholly dependent upon rice as a staple food; 95 percent of the world’s rice crop is eaten by humans.

Which cereal is grown in Uttarakhand?

Finger millet is one of the cereals grown in Uttarakhand which is known as mandua or koda in local language . It is very much famous for some of the preparations like Mandua ki Roti (ragi Roti) served with Ghee and Gud (Jaggery). It is also eaten with Sarson (Mustard leaves) ki sabzi.

Is cotton grown in Uttarakhand?

Mainly famous for its woollen fabrics, the Himalayan weaving tradition in Uttarakhand also produces beautiful cotton and silk goods. Largely, it is the Bhotia Himalayan weavers community which dominates the weaving industry of Uttarakhand.

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What is the nickname of Uttarakhand?

Devbhumi
It is often referred to as the “Devbhumi” (literally “Land of the Gods”) due to its religious significance and numerous Hindu temples and pilgrimage centres found throughout the state. Uttarakhand is known for the natural environment of the Himalayas, the Bhabar and the Terai regions.

What is the culture of Uttarakhand?

Uttarakhand has a ‘Pahari’ culture. Folk dance, music and festivals are a huge part of Uttarakhand culture. The land is blessed with the beauty of the Himalayas and ancient temples. Festivals. The typical Hindu festivals such as Diwali, Holi and Navratri are celebrated here with much zeal.

Filed Under: India

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About Bo Lang

Bo Lang loves exploring the world. A self-proclaimed "adventurer," Bo has spent his life traveling to new and exciting places. He's climbed mountains, explored jungles, and sailed across the ocean. He's even eaten the beating heart of a king cobra!

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