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Home » Europe » Why is Bordeaux wine so expensive?

Why is Bordeaux wine so expensive?

December 14, 2021 by Trevor Zboncak

Two effects — the aging of the wine and the selection of the good vintages — drive the price increase in the chart above. The most expensive Bordeaux wine, on average, and one of the most expensive wines in the world, comes from a tiny little place called Château Le Pin.

Contents

Why are Bordeaux so expensive?

Of course, one of the key reasons why Bordeaux is so prized around the world is due to its aging potential. All of the red wines of Bordeaux will be aged in traditional barrels before bottling, but thanks to the emphasis on the tannic Cabernet Sauvignon grape, they are perfect for aging in the bottle.

Is Bordeaux an expensive wine?

There are about 10,000 wine producers all around the city of Bordeaux and not all of them produce luxurious and expensive wine. The vast majority of Bordeaux wines are affordable.

What is special about Bordeaux wine?

Bordeaux wines are world-renowned blends made with a predominant proportion of Cabernet Sauvignon or Merlot. Vintage variance is particularly important in Bordeaux. Cellar-worthy vintages can surge in value over generations.

Is Bordeaux a good wine?

By far the largest, the most important, and one of the best French wine regions, both for high-end wines and for bargains, is Bordeaux. Great reds from the renowned chateaus are what make the headlines, but Bordeaux is so big, that there is plenty of choice.

Is red Bordeaux wine sweet?

We tend to think of the sweet wines of Bordeaux as dessert wines and as a “classic” pairing for foie gras. However, many of these wines are only lightly sweet and even the richer bottles are well-balanced by acidity. They are good as aperitifs or paired with savory courses throughout a meal.

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How long will a Bordeaux wine last?

If you want to turn a profit by investing in Bordeaux, it’s wise to purchase pre-arrivals and keep the wines in storage for a minimum of ten years before you resell them. Bordeaux wines usually reach their peak value approximately 20 to 30 years after release, depending on the quality of the vintage.

Why is Opus One so expensive?

In short, that means Opus One is always a Cabernet-based blend aged in new oak, and (like many Bordeaux wines) the exact blend changes every year.That means that at Opus One, there are over three dozen giant steel fermentation tanks all being monitored and tended separately during harvest.

Why is Le Pin so expensive?

Dany Rolland, wife of cult-oenologist Michel Rolland, is a consultant here. Le Pin produces just 600 to 700 cases each year (Lafite Rothschild produces approximately 29,000 cases of wine a year and and Pétrus about 4,000) and its rarity is one of the driving forces behind its high prices.

How expensive is Bordeaux?

Summary about cost of living in Bordeaux, France: Family of four estimated monthly costs are 3,496$ (3,089€) without rent. A single person estimated monthly costs are 965$ (852€) without rent. Bordeaux is 23.99% less expensive than New York (without rent).

What does a good Bordeaux taste like?

Bordeaux Tasting Notes
Red wines from Bordeaux are medium- to full-bodied with aromas of black currant, plums, and earthy notes of wet gravel or pencil lead.Depending on the quality, vintage, and what region within Bordeaux the wine is from, fruit flavors range from more tart fruit to sweeter ripe fruit.

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Is Bordeaux a Cabernet Sauvignon?

A Bordeaux can be a Cabernet Sauvignon but a Cabernet is often not a Bordeaux. Welcome to the complex world of wine names.Cabernet Sauvignon is a grape, and one of the most famous in the world. Bordeaux is a region in France that is known for its Cabernet production, among other things.

Is a Bordeaux a merlot?

Bordeaux refers to a wine from Bordeaux, France. Over 86% of Bordeaux wines are red wines made with Merlot, Cabernet Sauvignon and Cabernet Franc. Both grapes are originated from Bordeaux.

Is Bordeaux wine sweet or dry?

Taste and Flavor Profile
The red Bordeaux blend is a dry, medium to full-bodied wine high in tannins with medium acidity. Because a Bordeaux blend can be made with several different red wine grapes from different regions in differing proportions, the color, amount of acidity, texture, and exact flavors can vary.

Is Bordeaux the best red wine?

Although famous for its classed growth châteaux, Bordeaux is a great source of classically styled red wines. A strong run of good vintages, increased investment in vineyards plus improved winemaking techniques have resulted in higher quality levels than just a few years ago.

Is wine cheap in Bordeaux?

Whether talking about Bordeaux wine itself or a trip to this fascinating city, yes Bordeaux certainly can be expensive.There are cheap wine tours on offer. Plus there’s a fantastic Bordeaux wine tasting experience, where visitors pay only a few Euro per glass.

Is Prosecco sweet or dry?

Most Prosecco wines are produced in a dry, brut style. However, due to the grapes’ fruity flavors of green apple, honeydew melon, pear, and honeysuckle, it usually seems sweeter than it is.

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What wine is closest to Chianti?

Merlot and Shiraz are the best alternative wines similar to Chianti. Chianti is a region in Tuscany, and by the wine “rules,” a bottle must contain at least 85% Sangiovese to be called a Chianti. Merlot and Shiraz usually are made with grapes that have similar qualities to Sangiovese.

What is the difference between Bordeaux and Burgundy?

Bordeaux also tends to be big and bold in flavor, unlike Burgundy, which is made from the thin-skinned, finicky pinot noir grape. The stylistic differences in the wines are mirrored in the very different vibes of the two regions. Bordeaux abounds in vast estates fronted by big, showcase châteaux.

Do you refrigerate Bordeaux?

Fuller-bodied, tannic wines like Bordeaux and Napa Cabernet Sauvignon taste better warmer, so keep them to 45 minutes in the fridge. Red wine that’s too cold tastes dull, but when too warm, it’s flabby and alcoholic. Like Goldilocks, somewhere in between is just right.

Should you let Bordeaux breathe?

Young red wines, especially those that are high in tannin, such as Cabernet Sauvignon, most Red Zinfandel, Bordeaux and many wines from the Rhône Valley, actually taste better with aeration because their tannins soften and the wine becomes less harsh.

Filed Under: Europe Tagged With: Bordeaux, France

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About Trevor Zboncak

Trevor Zboncak is a bit of an old grump, but he's also one of the kindest people you'll ever meet. He loves to travel and see new places, but he's not a fan of airports or long flights. Trevor has been all over the world, and he has some amazing stories to tell. He's also a great photographer, and his pictures will take your breath away.

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