What makes Japanese fruit so different?
Japanese Fruit | Origin | Dollars |
---|---|---|
Yubari King Melon | Yūbari, Hokkaido | $22,500 |
Ruby Roman Grapes | Ishikawa Prefecture, Japan | $11,000 (bunch of 24) |
Egg of the Sun Mango | Miyazaki Prefecture, Japan | $3,700 |
Square Watermelon | Ginza, Tokyo | $100 |
Contents
Are melons expensive in Japan?
Japan often treats fruit as luxury items given as gifts and melons are among the most expensive. Yubari King melons are the most famous, two of which set a record price in 2019 when they were auctioned for $45,000. Crown melons, grown in the Shizuoka prefecture, can cost around $200 each.
How expensive is watermelon in Japan?
Watermelon: up to $6,000
This Japanese watermelon was first grown by a farmer in Zentsuji in the 1980s and became a popular gift and common decoration in Japan at around $80 to $200 for a premium watermelon. Due to the process of turning the watermelon into a cube though, they are inedible and are purely decorative.
Are there cheap melons in Japan?
Melons with the smallest of defects go under the Yuki grade, the lowest standard for melons. These melons are sold for cheap at local fruit markets. The rest of the melons are given either Shiro, Yama, or, the highest grade, Fuji grade based on the melon’s sugar content and it’s appearance.
Is melon available in Japan?
A wide variety of melons is available in Japan, including green fleshed melons like muskmelons, orange fleshed melons like cantaloupes and even white and yellow fleshed varieties.
Is fruit expensive in Japan?
The price of fresh fruit and vegetables in Japan is a real shocker. In the case of fruit, it’s commonplace to hear people say that this is because so much care goes into the cultivation of each individual fruit.
What’s the most expensive fruit?
Yubari Melon
The name of the most expensive fruit in the world is Yubari Melon, and for the cost of this fruit, one can buy gold or even a piece of land. This fruit is sold in Japan and cannot be accessed easily. You will be shocked to know that the cost of the Yubari Melon ranges in lakhs.
Why is Japanese fruit expensive?
Japanese Fruits are Expensive Due to the Farmers’ Dedication. The farmers put in a lot of efforts to create the fruits. And to do that they create special environments so that the fruits get the best care and grow perfectly.These melons are taken care of by the farmers like it’s their baby.
What is the most expensive fruit in Japan?
Yubari King Melon
Yubari King Melon – The most expensive fruit ever sold.
Let me introduce you to the most expensive fruit in Japan, the Yūbari King Melon. Originating from Yūbari in Hokkaido, these melons set the record for the most expensive fruit ever sold.
How much is an apple in Japan?
Currency and Prices in Japan
Rice (5kg) | 1980 yen | 228 yen |
---|---|---|
Milk(1000ml) | 198 yen | 198 yen |
Eggs(Carton of 10) | 188 yen | 105 yen |
A banana | 129 yen | 110 yen |
An apple | 139 yen | 248 yen |
What’s the most expensive melon?
Yūbari Kings
In 2018, a pair of Yūbari Kings was auctioned for ¥3.2 million ($29,000) in Sapporo, making it the world’s most expensive melon. The Yūbari King is actually a hybrid of two melon cultivars, called Earl’s Favorite and Burpee’s Spicy Cantaloupe.
Why is the Yubari melons so expensive?
The fruit is grown exclusively in the Yubari region of Japan and is grown only inside greenhouses, as opposed to mass farming. The reason why these melons are so expensive is that they are protected by geographical indication, like Wagyu beef or Iberian ham.
How much is a Yubari melon?
At around $13,500 per melon, you’re probably wondering why anyone in their right mind would shell out that much cash for a pair of fruits. Well, for starters, Yubari melons are rare.
What is the most expensive melon sold in Japan?
The World’s Most Expensive Fruit – Meet Japan’s $45,000 Yūbari King Melon. When it comes to expensive and exclusive Japanese fruit, the Yūbari melon is the king. Grown in the small city of Yūbari in Hokkaidō, these extraordinary fruits have sold for as much as ¥5 million ($46,000USD) for a pair.
How much are fruits in Japan?
According to data from Japan’s Ministry of Internal Affairs and Communications, in the six months to 30 June 2020, the average price of fruit per household in Japan was ¥518 (US$4.86) per kilogram. In comparison, the average price of fruit over the same period since 2011 was ¥463 (US$4.34) per kilogram.
How much do watermelons cost?
The average US farm price for watermelons in 2020 was $16.80 per cwt. The national seasonal average retail price for non-organic, red-fleshed, seeded type ranged between $0.31to $0.38 per pound, and $0.46 to $0.55 per pound for red-fleshed seedless.
Are fruits rare in Japan?
Japan has a unique and distinct food and culinary culture and the selection Japanese fruits is no different. A variety of interesting, uncommon and peculiar fruits are available across Japan that are distinct and used in a variety of ways.
What are the cheapest fruits in Japan?
Fall
- Persimmons (6 for ¥300)
- Apples (1 for ¥80-100)
- Grapes (1 package/punnet for ¥250-300, local)
- Figs (6 for ¥300)
- Kiwi (1 for ¥80)
- Nashi (Japanese pear) (1 for ¥100-130)
- Young mikan (Mandarin orange)
Is fruit a luxury?
“It is not only an important part of their diet, but, perhaps more importantly, fruit is considered a luxury item and plays an important and elaborate ritual part in Japan’s extensive gift-giving practices.”
What is the cheapest fruit in the world?
Bananas
As one of the cheapest fruits around, bananas are generally sold for about $0.60 a pound, and they have a variety of health benefits.
What is a luxury fruit?
Luxury fruit has to look perfect, have just the right shape and taste amazing. These high standards are often achieved not by big companies but private farmers in different parts of Japan, by strictly monitoring the growing conditions.