Kerala is famous for its unique geography, tranquil backwaters, unspoiled beaches, art forms and spices. It is also famous for its charming houseboats, sprawling tea plantations, unique eco-tourism, magnificent architecture, Ayurvedic treatments and unforgettable culinary experiences.
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Why Kerala is famous for what?
Named as one of the ten paradises of the world by National Geographic Traveler, Kerala is famous especially for its ecotourism initiatives and beautiful backwaters. Its unique culture and traditions, coupled with its varied demography, have made Kerala one of the most popular tourist destinations in the world.
Why are Keralites special?
Keralites have the best quality of life and have access to excellent medical and educational facilites, on parr with some western coutries. The state boasts a high level of literacy, way above the country’s standard (for men AND women) and life expentancy is the highest in the whole Indian sub-continent.
Why is Kerala beautiful?
Kerala is a visual treat for the tourists, the sunny beaches, famed backwaters, serene hill stations, roaring waterfalls, great greenery, large tea & spice plantations and large coconut groves offer a wonderful experience for the visitors.There are many ways to enjoy the beauty of Kerala.
What is special food in Kerala?
What is special about Kerala food? The Kerala staple food revolves around an abundance of coconut, rice, tapioca, and spices like black pepper, cloves, cinnamon, and ginger. Kerala famous food also features a variety of seafood like fish, prawns, mussels, lobsters, and crabs owing to the state’s long coastline.
Why malayalis are the best?
Malayalis are most chill people you will ever meet. They are friendly, welcoming and will always offer you a place to stay at theirs. You go to any house of a Malayali and they will not let you leave without eating. They will feed you till you are full enough to explode !
Why do foreigners love Kerala?
Kerala’s Nature is Incredible
For me, the main reason to visit Kerala is its stunning nature. From the state’s famous backwaters to its tea fields, waterfalls, and long coastline.Kerala is green, lush, filled with wildlife and a great destination for lovers of the outdoors.
What do Tamilians think about malayalis?
We Tamilians generally respect Malayalis. We have some shared culture,some words are same in both the languages. Malayalis are very friendly. But I feel that Malayalis think that we are not at all having hygiene , we don’t bath regularly,we are not all having cleanliness and we lack in personal hygiene.
Why Kerala is called as God’s own country?
There is a belief that, once a year during the Onam festival, Mahabali returns to Kerala. It is said that the god Vishnu is guarding Mahabali’s Kingdom as a mark of respect for his virtues.These Puranic accounts portray Kerala as “God’s own country”, or the land favoured by God.
Are Keralites intelligent?
Keralites are hard working, modest, and intelligent. They are broad minded, liberal, cosmopolitan and secular in their views (though no doubt there are a few exceptions).
Is Kerala rich or poor?
Per-capita GSP of Kerala during the same period is ₹205,484 (US$2,773.08), the sixth largest in India.
Economy of Kerala.
| Statistics | |
|---|---|
| GDP per capita rank | 8th |
| GDP by sector | Agriculture 8% Industry 28% Services 63% (2019-20) |
| Population below poverty line | 7.05% in poverty (2020–21) |
| Human Development Index | 0.779 high (2018) (1st) |
What is Kerala style?
Kerala cuisine is a culinary style originated in the Kerala, a region in the south of India. Kerala cuisine offers a multitude of both vegetarian and non-vegetarian dishes prepared using fish, poultry and red meat with rice a typical accompaniment.
Which sweet is famous in Kerala?
The king of Kerala’s sweet delicacies is the Ada Pradhaman. There is no feast complete without the dish. Pradhaman is Kerala’s version of payasam/kheer. Rice is soaked, ground, patted on to plantain leaves and cooked in boiling hot water.
What is Kerala most famous food?
Don’t leave Kerala without trying…
- Appam with stew.
- Karimeen pollichathu (fish)
- Malabar Parotta with Kerala beef curry.
- Erissery or pumpkin and lentil curry.
- Palada payasam (dessert)
- Kerala prawn curry (chemmeen curry)
- Thalassery biriyani.
- Fish moilee.
Why do malayali drink so much?
In Kerala, alcohol is sold only through government outlets. So every bottle they sell is tracked. At the end of some festive season, the government or the bevco publish the reports. We keep an eye on how much we consume.
Why Kerala is the best state in India?
The Chief Minister, in a Facebook post, said that according to the Public Affairs Index 2021 (PAI) released by the CPA, Kerala is one of the best governed states as it has excelled in a number of key areas such as infrastructure, education, health, employment, eco-friendly and all-round development.
Is Kerala a poor state?
“As per @NITIAayog’s Multi Dimensional Poverty Index, Kerala has the lowest percentage of population who are poor, 0.71%. Our unwavering commitment towards social welfare is reflected in this achievement, which will be a huge boost to our efforts to eradicate extreme poverty,” he said in the tweet.
What is Kerala culture?
The culture of Kerala is a combination of both Indian and Dravidian culture. Now days this culture is being influenced by the neighboring states as well. The main USP of Kerala is its performing arts like Kathakali, Mohiniyattam and Martial Art of Kalaripayattu.Providing a national integrity is the Kerala Heritage.
Is Kerala good place to live?
Kerala is truly a blessed state in India where natural beauty dominates every nook and corner. Every district in Kerala is remarkable in a unique way. The state has many good places to live in terms of infrastructure, industry development, future growth potential, and educational opportunities, among other things.
What is the race of Keralites?
The vast majority of Keralites carry three racial strains in their genetic make-up; Munda, Dravidian, and Aryan. Of this, majority of today’s Keralites have a Dravidian ancestry. Nevertheless, many of them pride themselves on their Aryan descent.
Malayalees and todays Tamils are descendant of the ancient Tamils inhabiting the Tamilakam (modern-day Kerala, Tamil Nadu and southern parts of Andhra Pradesh and Karnataka). Both Tamils and Malayalees experienced immigration from Northern India, Arab peninsula and other places.
