Also, when a customer chooses the perfect melon as a gift. the higher the price tag on the melon the superior the quality. In a nutshell, Japanese melons are so expensive because of the cultural value it holds and the hard work put in by the farmers in growing these perfectly polished melons.
Contents
How much does melon cost in Japan?
What makes Japanese fruit so different?
| Japanese Fruit | Origin | Dollars |
|---|---|---|
| Yubari King Melon | Yūbari, Hokkaido | $22,500 |
| Ruby Roman Grapes | Ishikawa Prefecture, Japan | $11,000 (bunch of 24) |
| Egg of the Sun Mango | Miyazaki Prefecture, Japan | $3,700 |
| Square Watermelon | Ginza, Tokyo | $100 |
Why are fruit expensive in Japan?
Fresh fruit and vegetable prices in Japan can be exorbitant. In the case of fruit, it’s commonplace to hear people say that this is because so much care goes into the cultivation of each individual fruit.Aside from being wasteful, this makes vegetables more valuable than they should be, and thereby more expensive.
What is the most expensive fruit in Japan?
Yubari Melon
The name of the most expensive fruit in the world is Yubari Melon, and for the cost of this fruit, one can buy gold or even a piece of land. This fruit is sold in Japan and cannot be accessed easily. You will be shocked to know that the cost of the Yubari Melon ranges in lakhs.
What is the most expensive melon sold in Japan?
The World’s Most Expensive Fruit – Meet Japan’s $45,000 Yūbari King Melon. When it comes to expensive and exclusive Japanese fruit, the Yūbari melon is the king. Grown in the small city of Yūbari in Hokkaidō, these extraordinary fruits have sold for as much as ¥5 million ($46,000USD) for a pair.
Why are Yubari King melons so expensive?
Just like Kobe beef or champagne, the fruit can only be produced in a certain region in order to be named thus – Yubari.The reason Yubari King melons are so expensive is reportedly their sweetness.
Why are melons so expensive?
So what is it that makes this fruit so expensive? From the Yubari King to the Andes, the Higo green melon, and many more, melons are grown up and down Japan, and they’re serious business.The farmers give the melons constant attention and care. Each melon takes 100 days to grow, and the fruit is grown all year round.
What is Japan national fruit?
Japanese persimmon
List of national fruits
| Country | Common name | Scientific name |
|---|---|---|
| India | Mango | Mangifera indica |
| Iran | Pomegranate | Punica granatum |
| Jamaica | Ackee | Blighia sapida |
| Japan | Japanese persimmon | Diospyros kaki |
What are the cheapest fruits in Japan?
Fall
- Persimmons (6 for ¥300)
- Apples (1 for ¥80-100)
- Grapes (1 package/punnet for ¥250-300, local)
- Figs (6 for ¥300)
- Kiwi (1 for ¥80)
- Nashi (Japanese pear) (1 for ¥100-130)
- Young mikan (Mandarin orange)
What is Hokkaido melon?
Hokkaido Melon Arrives at MBG Fruitshop
The Hokaiddon Melon sports a round shape with the skin of netting pattern. It’s deep orange-fleshed melon is really sweet. In Japan, it has become the Japanese favorite for giving as a “sweet and warm gift of thanks” to friends or bosses.
How expensive is a Yubari melon?
If reports are to be believed, one kilogram of Yubari Melon can cost up to Rs 20 lakh. This fruit is only exclusive to the topmost tier of society i.e. the super-rich. Even though the fruit can cost as much as a car or gold jewellery, it is still in great demand among the rich in Japan.
How much is a Yubari melon?
At around $13,500 per melon, you’re probably wondering why anyone in their right mind would shell out that much cash for a pair of fruits. Well, for starters, Yubari melons are rare.
Why Japanese mango is so costly?
“The mangoes are sweet and grow up to a size similar to other mango varieties. It is their rarity that makes them so costly,” he tells The Better India. Interestingly, the Miyazaki mango, grown on the Kyushu island of Japan, comes from the Irwin mangoes cultivated in Florida, USA.
What is special about Yubari melon?
A top-grade melon is to be perfectly round and have an exceptionally smooth rind. A portion of the stem, which is snipped with scissors, is left on top for aesthetic appeal.In 2019 Tokyo-based Pokka Sapporo Food & Beverage Ltd bought a pair of Yubari melons at auction for the highest recorded price of ¥5 million.
What is the most expensive melon in the world?
Yūbari Kings
If you’re a zillionaire lover of fruit, try a wedge of this cantaloupe. In 2018, a pair of Yūbari Kings was auctioned for ¥3.2 million ($29,000) in Sapporo, making it the world’s most expensive melon. The Yūbari King is actually a hybrid of two melon cultivars, called Earl’s Favorite and Burpee’s Spicy Cantaloupe.
What is the cheapest fruit in the world?
Bananas
As one of the cheapest fruits around, bananas are generally sold for about $0.60 a pound, and they have a variety of health benefits.
What does a Yubari melon taste like?
Yubari King melon has a delicate, syrupy-sweet, honey-like taste with a soft, juicy texture, and a mix of various fruit notes like strawberry, peach, watermelon, and vanilla. Ripe Yubari King melons are never watery or tasteless – they have a pleasant sweetness and juiciness.
How do you grow Yubari melon?
You can also Start seeds indoors 2 – 3 weeks before planting outdoors. be sure to harden off adequately before transplanting outdoors. Germination from seed 7 – 14 days. Like all melons they are vining – a trellis is not recommended, they can sprawl on the ground.
Why is it called honeydew?
Gauger worked with the United States Department of Agriculture, or USDA, to identify the variety, and in 1915, the USDA concluded that the unknown seeds were from a White Antibes Winter melon. Gauger renamed the melons to Honeydew as a more appealing name for American commercial markets.
Which country produces the most melons?
China
Melons Production
| # | 95 Countries | Metric Tons |
|---|---|---|
| 1 | #1 China | 12,961,399.93 |
| 2 | #2 Turkey | 1,779,369.00 |
| 3 | #3 Iran | 1,680,252.00 |
| 4 | #4 India | 1,218,697.00 |
What does Japanese melon taste like?
Since it’s melon season in Japan, two YouTubers decided to find out.The more expensive melon tasted more like honey, according to Simon, but with a juicier texture that’s closer to a soft mango than a crunchy melon, added Martina.
